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Sample Menus
*January 2018 "Gifted" Dinner Party Davis
Pear, Manchego and mint skewers with spiced honey / Italian sausage bites / romescu sauce
Deviled egg salad and salmon caviar on rice crackers
Short rib quesadilla bites
Chicken and Andouille gumbo cups
*December 2017 "Office Lunch Delivery" Davis
Cuban braised pork shoulder / corn and black bean sauté / cabbage, carrot and chile salad with cilantro vinaigrette
*November 2017 Office Delivery Sacramento
Mac n cheese / bacon and peas
Chopped salad / carrots, cherry tomatoes, cucumber, arugula, farmers cheese, walnuts
Salami and fruit platter/ crackers and olives
*Spring private dinner SF 2017
Shaved snow pea salad / radish / baby cucumber / feta / butter lettuce / yogurt poppy seed dressing
Poached wild salmon filet / spring asparagus / charred fennel purée / roasted chile sauce
Lamb rack chops / brown butter carrots / mint - English pea sauce
*Winter Holiday party Napa 2016
Pear, pecan, blue cheese salad / pomegranates / mint / arugula
Sautéed prawns/ creole sauce / warm grits
Roast turkey roulade / giblet gravy / wild mushroom stuffing
Roasted Brussels sprouts / bacon / balsamic
*Fall cocktail party Sacramento 2016
Passed Appetizers
Butternut squash "puttanesca"
Lamb and mint meatballs / feta yogurt sauce
Mini Ceviche tostadas / red chile salsa
Wild mushroom toast / pecorino / watercress
Vegetarian chili cups / cream / cilantro
Deviled eggs / truffle / chives
*Summer dinner party Davis 2016
Panzanella / Heirloom tomatoes / cucumber / basil / olives / sourdough
Steamed mussels / shallots / tarragon / white wine / butter
Spice rubbed NY steak / zucchini caponata / garlic truffle butter
*Mexican themed office party Sacramento 2016
Housemade carnitas / orange / garlic
Spiced black beans / cilantro
Spanish rice / cumin / paprika
Pickled vegetables / radish / carrots/jalapeños
Guacamole / lime / garlic / cilantro
*Prime Rib dinner Davis 2016
Steakhouse wedge salad / radish / heirloom tomatoes / bacon buttermilk dressing
Slow roasted prime rib / rosemary au jus
Scalloped potatoes/ leeks / smoked Gouda
Rainbow Swiss chard / lemon zest / garlic
*January 2018 "Gifted" Dinner Party Davis
Pear, Manchego and mint skewers with spiced honey / Italian sausage bites / romescu sauce
Deviled egg salad and salmon caviar on rice crackers
Short rib quesadilla bites
Chicken and Andouille gumbo cups
*December 2017 "Office Lunch Delivery" Davis
Cuban braised pork shoulder / corn and black bean sauté / cabbage, carrot and chile salad with cilantro vinaigrette
*November 2017 Office Delivery Sacramento
Mac n cheese / bacon and peas
Chopped salad / carrots, cherry tomatoes, cucumber, arugula, farmers cheese, walnuts
Salami and fruit platter/ crackers and olives
*Spring private dinner SF 2017
Shaved snow pea salad / radish / baby cucumber / feta / butter lettuce / yogurt poppy seed dressing
Poached wild salmon filet / spring asparagus / charred fennel purée / roasted chile sauce
Lamb rack chops / brown butter carrots / mint - English pea sauce
*Winter Holiday party Napa 2016
Pear, pecan, blue cheese salad / pomegranates / mint / arugula
Sautéed prawns/ creole sauce / warm grits
Roast turkey roulade / giblet gravy / wild mushroom stuffing
Roasted Brussels sprouts / bacon / balsamic
*Fall cocktail party Sacramento 2016
Passed Appetizers
Butternut squash "puttanesca"
Lamb and mint meatballs / feta yogurt sauce
Mini Ceviche tostadas / red chile salsa
Wild mushroom toast / pecorino / watercress
Vegetarian chili cups / cream / cilantro
Deviled eggs / truffle / chives
*Summer dinner party Davis 2016
Panzanella / Heirloom tomatoes / cucumber / basil / olives / sourdough
Steamed mussels / shallots / tarragon / white wine / butter
Spice rubbed NY steak / zucchini caponata / garlic truffle butter
*Mexican themed office party Sacramento 2016
Housemade carnitas / orange / garlic
Spiced black beans / cilantro
Spanish rice / cumin / paprika
Pickled vegetables / radish / carrots/jalapeños
Guacamole / lime / garlic / cilantro
*Prime Rib dinner Davis 2016
Steakhouse wedge salad / radish / heirloom tomatoes / bacon buttermilk dressing
Slow roasted prime rib / rosemary au jus
Scalloped potatoes/ leeks / smoked Gouda
Rainbow Swiss chard / lemon zest / garlic
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Mighty Good Food Co. P.O. BOX 496 Davis, Ca 95616 415.205.6041 info@mightygoodfood.net |